Our tarts, pies, brownies and other desserts are sure to satisfy any sweet tooth. The perfect ending to any meal, these desserts can serve as many as fourteen. We make our pies dough with 100 % butter, no trans-fats, for a crispier pie crust. Our new line of puddings include sticky toffee pudding, chocolate pudding with meringue, rice pudding and salted ButterRum pudding. Both tarts and pies should be eaten at room temperature or warm and are terrific with ice cream! The only exceptions to this rule are the key lime tart and summer fresh fruit tart which should be eaten chilled.
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