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Passover Menu 
Friday March 30th


Place Order By Tuesday March 27th
We Will Have Signature Menu Items Available
To Place an Order Please Call the Bakery at  215.248.9235


Chef Carl's
Savory Menu

Soup


Carl's Chicken Soup
w/ Matzoh Balls
$6 per qt.



Entrees

Brisket
with onions & tomato gravy
Serves 10 $130

Poached Salmon
w/cucumber dill yogurt sauce
Serves 10 $120

Roasted Filet of Beef
w/ horseradish sauce
Serves 12-15 $175




Side Dishes


Grandma's Tzimmes
carrots, sweet potatoes & prunes
Serves 10 $25

Charoset
apples, walnuts & honey
Serves 10 $30

Roasted spring asparagus
Serves 10 $30


Creamy Mashed Potatoes
Serves 10 $30

Mixed Baby Green Salad
w/walnuts & dried cranberries
Serves 12-15 $45



 

night kitchen bakery's
Sweets Menu

Desserts

Coconut Macaroons
$2.50 each

Chocolate Dipped Macaroons
$2.75 each

Truffles
$1.75 each
8 for $12


Chocolate Dipped Strawberries
$3 each


Chocolate Dipped Apricots
$2.50 each


50 Piece Cookie Tray
with assortment of above items
$60.00


Meringue Nests
$3.50 each


Tarts
Coconut Crust
Chocolate Truffle
Fresh Fruit w/Lemon Cream

Serves 6-8 $28.00 each

Flourless Chocolate Cake
Small Serves 6-8 $28.00
Large Serves 10-12 $38.00


Cheesecake
with Matzoh Crust
Plain 8" $28.00
Chocolate Swirl 8" $32.00
Cherry 8" $32.00
Strawberry Swirl 8" $32.00