Night Kitchen Bakery is the top of the list!

We’ve never wanted for baked goods around here, or for great bread, for that matter — family bakeries that make old country recipes are an important part of Philly’s food story. But there’s a new chapter being written, too: Young talents who are obsessed with technique, ingredients and experimentation, who are breaking rules and making babka and focaccia worth talking about again.

So whether you’re looking for some old-school loaves or cutting-edge cakes, here’s where to get your carbs — no matter where you are in Philly.

This video created by INSIDER is amazing!!! Night Kitchen Bakery’s Pastry Chef Jackie Michele did an incredible job with General Manager Turquoise Affel as her assistant!! I am so proud of our staff!!!